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Like peas n’ carrots

The air has gone from crisp to cold. The leaves are thinning on the trees. And apparently half the vegetables in Washington are currently in our root cellar. I think that means it’s November. We’ve already dipped into the pumpkins for tomorrow’s festivities—and if you find yourself in the States at the moment, here’s wishing…
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Sturdy Gertie

Seventy-five years ago today, the original Tacoma Narrows Bridge collapsed in a spectacular tangle of twisted cables and swaying concrete. You can actually watch “Galloping Gertie” meet her doom on film (complete with cheeseball movie reel narration, sped-up footage and sound effects), readily accessible thanks to the magic of the internet. The only casualty was…
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Vort daglige brød

Like the town of Solvang in California, there’s a Scandinavian town in my neck of the woods, too. Except in contrast to Solvang, I love Poulsbo. Even though it’s a bit of a tourist trap, Poulsbo feels more humble, more down-home, more real. Its Norwegian roots run deep—I have even heard Norwegian spoken on the…
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The road overhead

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On the ball

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Fire up the grill

We have a tradition of spending the Fourth with some friends who live down the street from us. We bring the old-fashioned hand-crank ice cream crock and the croquet set—they fire up the grill. The best part, though, is watching the fireworks over the bay. To everybody reading in the United States, have a happy…
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Bird’s eye view

Like I said the other day, point-of-view is everything. And while flying isn’t my favorite way to travel, I absolutely love it when the weather is clear enough that I can see the landscape below. I love being able to draw the scene below like a map, and—especially in places I know well—follow along with…
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Porch perch

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Hole in one

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A reasonable facsimile

