Like peas n’ carrotsWinter vegetables from Olympia and Puyallup Valley, WA

Food storage sketch by Chandler O'Leary

The air has gone from crisp to cold. The leaves are thinning on the trees. And apparently half the vegetables in Washington are currently in our root cellar. I think that means it’s November.

We’ve already dipped into the pumpkins for tomorrow’s festivities—and if you find yourself in the States at the moment, here’s wishing you a Happy Thanksgiving.

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